Mak Cik Fatimah’s Malay Recipes

Enjoy the rich culinary heritage of the Malay community with this slim, elegant cookbook, which features over 80 authentic family recipes.

Besides familiar and well-loved Malay classics like Sambal Goreng and Rendang, this book features little-known traditional dishes exclusive to the authors’ family, compiled by Mak Cik Fatimah's son, Anuar.

Now, you too can enjoy traditional Malay dishes and treat your family to wonderful feasts, just like Mak Cik Fatimah did.

Paperback: 192 pages
Product Dimensions: 125 x 220 mm
ISBN: 9789814615167

Published by Epigram Books